Melon for potency

This is a pumpkin crop with a delicate juicy pulp and a pleasant aroma. The plant is one of the thermophilic, it resists drought and soil salinity. It is not recommended to grow melon in conditions of high soil moisture.

The number of edible fruits that grow on a melon depends on the cultivar. Usually at the end of summer, you can see 2-8 false berries on one plant. The multi-family fruit weighs 2-10 kg, is distinguished by a spherical or cylindrical shape, and has a greenish-yellow or gray-brown tint. Melon ripening period lasts from 2 to 6 months.

Melon composition

The chemical composition of the medicinal plant contains:

• vitamins (A, B, C and PP)
• water, sugar and starch
• organic acids
• trace elements (potassium and iron, calcium and zinc, gold and sodium)

Melon Application

Potency increase

The plant has a positive effect on the man's body, strengthening all systems that are important for the work of the reproductive organs. The tonic effect of melon fruits and seeds is:

• increase the production of the male sex hormone. Large amounts of silicon and zinc stimulate the activity of the sex glands, which secrete large amounts of testosterone. The presence in the blood of a sufficient level of the hormone allows you to increase sexual excitability and return interest to the opposite sex;
• an increase in the speed of blood flow in the intimate area
• a decrease in venous outflow, leading to the onset of a short-term or weak erection, and also to the complete impossibility of making a full sexual contact;
• restoration of the normal functioning of the central nervous system. The uninterrupted functioning of nerve fibers allows timely transmission of signals about the development of arousal and avoids insufficient rigidity of the penis in an erect state;
• an increase in mood. The consumption of melon promotes the production of serotonin, eliminates the signs of mild neurotic or depressive disorder, prevents the onset of obsessive fears and unreasonable anxiety before intimacy;
• improving the quality of semen, eliminating signs of male infertility.



Health improvement




The high content of magnesium helps to maintain the work of the heart muscle, reduce the likelihood of angina pectoris and arrhythmias. The rich multivitamin composition increases the activity of the immune system. Regular intake of fresh melon helps to reduce the risk of atherosclerotic vascular lesions and strengthen the walls of the arteries. In addition, the components of the melon culture remove excess cholesterol from the body, protecting the vessels from dangerous plaques that block the blood flow. Melon is actively used to prevent cancer. Melon fruit is useful for the intestines, it allows you to accelerate peristalsis, remove toxins and toxic substances from the gastrointestinal tract. Due to its pronounced antibacterial properties, many people use melon broth for mouthwash. Lotions and complexes with melon extract help to improve the quality of the skin and cope with minor imperfections in the epidermis. Melon peel decoction baths are used to eliminate dermatitis and allergic lesions. Dressings with plant juice help get rid of bruises, bruises and abscesses. The plant is recommended for the treatment of urolithiasis and hypertension, anemia, hemorrhoids and constipation.





Melon Contraindications




Regular intake of the aromatic pumpkin plant is not recommended for patients suffering from:




• individual intolerance
• diabetes mellitus
• gastric ulcer
• circulatory system disorders
• overweight
• dysentery and other intestinal disorders



Nutritionists advise against taking melons on an empty stomach. The plant is contraindicated for use by women who are breastfeeding. Melon should be eaten separately from other foods. It is best to limit your food intake within 2 hours after consuming the melon. A healthy food product must not be combined with cold water and alcohol, milk and yogurt. If these rules are violated, the reception of melons and gourds can provoke:




• flatulence and diarrhea
• epigastric pain
• bloating and colic



It is necessary to eat only fruits with the preserved integrity of the peel. If the surface of the melon contains deep scratches or cracks, there is a risk of botulism and salmonellosis.